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Printer Friendly Menu
Available 11 am—close
Served with vegetable; potato or rice; choice of soup or salad
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Crab Cakes
Homemade with lump
crabmeat and served with chipotle mayo. |
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Mexican Fondue (chili con queso)
Served piping hot with
andouille sausage and tortilla chips for dipping.
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Coconut Shrimp
Tiger shrimp dipped in
coconut beer batter and fried until golden. With honey-rum
dipping sauce. |
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Crispy Zucchini and Mushrooms
Hand-breaded and
fried. Served with marinara and horseradish sauces. |
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Spinach and Artichoke Dip
A creamy blend of
artichoke hearts, spinach, garlic, onion, and parmesan cheese.
Served hot with fresh veggies and bread. |
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Chicken Quesadilla
A large grilled
tortilla filled with chicken, black bean salsa and cheese.
Served with salsa fresca, guacamole and sour cream. |
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Mozzarella Sticks
Battered and fried
until golden. Served with marinara sauce. |
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Chicken Fingers
Lightly breaded and
crispy fried. Choose buffalo style or plain. |
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Appeteaser Bread
Fresh baked French
hearth bread topped with sun-dried tomatoes, garlic, pesto and
provolone. |
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Crab Cakes
Homemade with lump
crabmeat and served with chipotle mayo. |
|
Mexican Fondue (chili con queso)
Served piping hot with
andouille sausage and tortilla chips for dipping.
|
|
Coconut Shrimp
Tiger shrimp dipped in
coconut beer batter and fried until golden. With honey-rum
dipping sauce. |
|
Crispy Zucchini and Mushrooms
Hand-breaded and
fried. Served with marinara and horseradish sauces. |
Pecan-Crusted Walleye
Walleye filet prepared with
seasoned pecan bread crumbs & topped with brandy cream sauce.
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$19.00 |
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Wisconsin Beer-Battered Cod
Don’t wait for Friday to
try our beer-battered Alaskan cod. Served with coleslaw instead of
vegetables.
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$14.00
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Salmon Filet
Choose from Grilled Cedar Salmon
or Baked Lemon-Dill Salmon.
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$16.00
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Skewered Shrimp
Choose between Lemon-Garlic or
Cajun. |
$16.00 |
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Sunfire Ahi Tuna
Cajun-blackened ahi filet
served with cilantro-lime cream sauce.
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$16.75
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Coconut Shrimp
Juicy shrimp dipped in beer
batter, sprinkled with coconut & fried to golden brown.
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$15.00
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Seafood Ravioli
Lobster-crab ravioli with sautéed
shrimp & tomato-tarragon cream sauce.
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$19.00 |
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Breaded Jumbo Shrimp
Plump & juicy breaded
shrimp served with cocktail sauce.
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$15.00
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Baked Cod
Simple, but so good.
Icelandic Cod baked with just a touch of white wine & butter.
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$14.00
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