-
|
Every Thursday
Join us for our
- Mexican Specials! -
Enchiladas, Fajitas and Margaritas!
Don't miss our local favorite
- Friday Fish Fry
-
Beer battered Cod and Perch
or baked Cod!
Cornerstone Music Nights!
The first Saturday of the month:
Join Daniel T.
for guitar and song!
The second Saturday of the month
join Mike Campbell for jazz piano!
Traditional Irish Sessions puts on a
lively performance the last Saturday of the month
Cornerstone Restaurant
S43 W31343
Highway 83
Genesee Depot, WI 53127
262-968-3093
We are open every day
except Thanksgiving Day and Christmas
|
-
- Specialties -
Chicken & Pasta
Available 11
am—close
Served
with soup or salad
|
|
Sun-Dried Tomato
& Pesto Pasta
Penne pasta, kalamata
olives, sun-dried tomatoes, zucchini & mushrooms tossed with basil
pesto, olive oil & asiago cheese.
|
vegetarian
$13.00
chicken
$15.00
|
|
Pesto-Vegetable Sauté
Judy's
Favorite! Rice, carrots, onion, zucchini & red pepper tossed with
basil pesto, pine nuts, white wine & olive oil.
|
vegetarian
$12.50
chicken
$14.50
|
|
Linguine
Carbonara
Bacon, ham,
mushrooms & tomatoes with linguine in a rich & creamy alfredo sauce.
|
$13.00 |
|
Cornerstone
Curry
Fragrant curry
sauce sautéed with either vegetables or chicken. Served on a bed of
rice with cucumbers, coconut, walnuts & chutney on the side.
|
vegetarian
$13.00
chicken
$15.00
|
|
Mushroom Lover's
Pasta
Wild mushroom
ravioli with parmesan-garlic cream sauce, sauteed shitakes &
portabellas.
|
$14.00 |
|
-
Artichoke Chicken
Chicken
breast topped with creamy artichoke-spinach sauce. Served with
potato choice and vegetable
|
$13.75 |
|
Sausage Ravioli
Sausage-filled
raviol in tomato-cream sauce tossed with Italian sausage, bell
pepper & onion.
|
$14.00 |
|
Lemon Chicken
Chicken breast with fresh lemon juice, olive oil, garlic &
thyme. Served on a bed of sautéed spinach with potato choice &
vegetable.
|
$14.00 |
|
Chicken
Ravioli
Jumbo
cheese-filled ravioli tossed with tomato-basil cream sauce &
blackened chicken breast strips. |
$14.00 |
|
Bloody Mary
Chicken
Cajun-blackened
chicken breast smothered in a spicy tomato sauce with bell peppers,
tomatoes & onions. Served on a bed of rice pilaf.
|
$14.50 |
|
Chicken &
Mushroom Alfredo
Linguine tossed
with mushrooms, chicken & creamy alfredo sauce.
|
$14.00 |
|
Traditional
Turkey Dinner
Roast turkey
with stuffing, mashed potatoes, vegetables, gravy & our wonderful
zinfandel cranberries. Add soup or salad for $2.00.
|
$11.50 |
|
Seafood
Jambalaya
Shrimp, cod &
andouille sausage sauteed with mushrooms, onions & peppers in a
spicy Cajun tomato sauce.
|
$16.00 |
|
Meatloaf Dinner
Two generous
slices of meatloaf made with ground beef & pork sausage. Served
with brown gravy, potato & vegetables. Add soup or salad for $2.00.
|
$12.00 |
|
Fiesta Fajitas
Chicken or
steak, sizzling peppers & onions, tortillas & fajita toppings.
Served with black beans and rice.
|
$14.50 |
|
Sausage Lasagna
Homemade
lasagna covered with lots of marinara sauce & served with garlic
bread. Add soup or salad for $2.00.
|
$11.00 |
Printer Friendly Menu
|